Cacio e Pepe with Green Peas and Nutritional Yeast
Wholewheat spaghetti meets oodles of cheesy creamy goodness. How do we make it way more nutritious and easier on the conscience? Simple – add in a handful of green peas & my new adoption aka nutritional yeast to substitute calories from cheese/ make it vegan and add nutrients. Did I already mention the ‘ready in…